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Menu
Our
Menu
Here is a
sampling
of some of the menu items we have designed.
Main Course
Sides
Personal Chef Service
Parties
Sweets
Appetizers
Marinated Peruvian Potatoes
Sherry Vinegar and Queso Fresco
Empanaditas de Atun
Empanaditas de Picadillo
Con Chimichurri
Bacon wrapped Medjool Dates
Stuffed Almonds and glazed Quince Jam
Margherita Salmon Sliders
Basil Pesto
Sea Diver Scallops
Wrapped Jamon Serrano seared in Cast Iron Skillet
Ham and Gruyere Cheese Puff Pastries
Crawfish Stuffed Mushrooms
Smoked Bison Meatballs
Jalapeno BBQ Sauce
Cranberry Chicken Salad Puffs
Mini Crab Cakes
Chipotle Remoulade Sauce
Jalapeno Lobster Bisque Shooter
Roasted Tomato Grilled Cheese
Cactus Salad Tostaditas
Black refried Beans and Pico de Gallo
Lamb Lollipops
Ancho Chile Rub and Mango Rosemary Chutney
Apple- Fennel Salad Crostini
Brie Cheese
Charcuterie Board
Artisanal Cheese and Cracker Board
Main Course
Specialties
Beef & Lamb
Smoked Peppercorn Crusted Tenderloin of Beef
Roasted Leg of Lamb
Beef Tri-Tip Carving Station
Prime Rib au Jus
Poultry and Wild Game
Whole Roasted Chicken
Lemon Rosemary Butter
Pheasant Picatta
Whole Roasted Turkey Breast (carving station)
Duck Breast
Blackberry Sauce
Chicken Fried Elk
Pork
Pork Rib Chops
Grilled Pork Tenderloin
Smoked Baby Back Ribs
Fish
Alder Plank Grilled Scottish Salmon (Whole or Filet)
Pecan Crusted Trout
Blackened Drum with Rock Shrimp Cream Sauce
Sauteed Texas Shrimp
Cheddar Scallion Grits
Tasty
Additions
Mashed Potatoes
Homemade Sweet Potato Gnocchi
Smoked Tomato Couscous
Pappardelle
Summer Squash and Arugula Walnut Pesto
Smoked Gouda and Scallion Grits
Candied Carrots
Sauteed Mushrooms( Chanterelles, Oyster, Hen of the Woods, Porcinis, Portabella, Button)
Poblano Rice (white)
Southwestern Quinoa Salad
Caprese Salad
Creamy Corn and Granny Smith Apple Salad
Sweet Potato Crunch Casserole
Lobster Risotto
Wild Mushroom Risotto
Toasted Cumin Rice
Mexican Rice(traditional)
Personal Chef Service
&
Parties
Paella Party
Pig on the Spit Party or Caja China
Parrillada Party
Cabrito Roasting Party
(Argentinian Style: includes cheese tray, Charcuterie tray, empanadas, Salad and Bread)
Minimum 25 people
Cabrito roasting Party
(Mexican Style: Includes Salsa Bar, Tortillas, Rice and Borracho Beans)
Minimum 25 people
Crawfish or Shrimp Boil Party
Fajitas & Enchilada Party
BBQ Party
(Ribs, Chicken, Sausage,Brisket, Cole Slaw, Potato Salad, Green Beans, Pinto Beans, etc.)
Italian Dinner Party
Sweet
&
Treats
Tres Leches Cake
Chocolate Almond Cake
Meyer Lemon Meringue Pie
Peach Cobbler, Blackberry Cobbler
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